Winter Coronation 2019 Recipes
Tavern:
Minestrone Soup
- Bear Creek Minestrone Soup Mix, Hamburger, Stewed Tomatoes
French Bread/ Baguettes
- Water, Yeast, Flour, Sugar, salt
All of the breads,tavern and feast, came out of The Bread Bible. Italian Herb Bread (adjusted to taste), 100% Whole Wheat, and French Bread.
Feast:
1st Remove:
Bread, Cheese, Seasoned Oil
Italian Herb Bread
- Black Pepper, Basil, Parsley, Thyme, Savory, Olive Oil, Yeast, Sugar, Water,White Wine, Salt, Flour
Wheat Bread
- Water, Buttermilk, Yeast, Honey, Whole Wheat Flour, Olive Oil, Salt
Hard Cheese Provided by William Douglas
Seasoned Oil
- Olive Oil, Basil, Parsley, Garlic, Thyme, Oregano
2nd Remove:
Herb Soup
- Vegetable Broth, Chard, Mint, Salt, Parsley, Black Pepper, Oregano
- Recipe from Menestra d Herbette
3rd Remove:
Herb Salad
- Mixed Greens, Salt, Mint, Olive Oil, Oregano, Vinegar
- Recipe from Insalate
4th Remove:
Meatballs with Sweet Gravy and Roasted Carrots & Turnips
Meatballs with Sweet Gravy
- Ground Beef, Egg, Currants, Sugar, Black Pepper, Mace, Cloves, Cinnamon, Salt, Saffron, Beef Broth, Wine, Almond Milk, Rice Flour
Recipe from Medieval Cookery - Pumpes
Roasted Carrots & Turnips
- Carrots, Turnips, Salt, Black Pepper, Olive Oil
5th Remove:
Custard Pie
- Pie Crust, Almond Milk, Water, Half and Half Cream, Cinnamon, Egg, Sugar
- Recipe from Daryoles
Compote from New England Cranberry Orange Compote