St. Augustine's Fair 2016 Feast Recipes: Difference between revisions
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=Summary:= | |||
Theme | *Theme: | ||
*Date: 20 August 2016 | |||
Date | *Location: Floyd County Fairgrounds | ||
Location | |||
Feast Steward: | Feast Steward: | ||
| Line 10: | Line 8: | ||
*Assistants and Servers: | *Assistants and Servers: | ||
= | =At table:= | ||
*fresh fruits | |||
*pickled mushrooms | |||
*soft cheese | |||
*honey, parmesan-herb, and plain butter | |||
*bread | |||
==Item== | |||
by , from | by , from | ||
| Line 23: | Line 26: | ||
*Mix | *Mix | ||
= | =1st Course:= | ||
=== | ==cockaleekie soup== | ||
==bread== | |||
=2nd Course:= | |||
==roast chicken with mustard and pear sauces== | |||
==saffron rice== | |||
==creamy spiced carrots== | |||
==currant rolls== | |||
=3rd Course:= | |||
==saurbraten (beef stew)== | |||
==spätzele (noodles)== | |||
==spiced beets== | |||
= | =Desert Course:= | ||
=== | ==shortbread cookies with currant jam == | ||
=Beverages:= | |||
==mint sekanjabin== | |||
==lemonade== | |||
= | |||
== | |||
[[Category:Recipes]] | [[Category:Recipes]] [[Category:Heraldshill]] | ||
Revision as of 08:26, 25 April 2019
Summary:
- Theme:
- Date: 20 August 2016
- Location: Floyd County Fairgrounds
Feast Steward:
- Deputy Feast Steward:
- Assistants and Servers:
At table:
- fresh fruits
- pickled mushrooms
- soft cheese
- honey, parmesan-herb, and plain butter
- bread
Item
by , from
Ingredients:
- One
Directions
- Mix