Winter Coronation 2019 Recipes: Difference between revisions
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Bread, Cheese, Seasoned Oil | Bread, Cheese, Seasoned Oil | ||
Italian Herb Bread | Italian Herb Bread | ||
* Black Pepper, Basil, Parsley, Thyme, Savory, Olive Oil, Yeast, Sugar, Water,White Wine, Salt, Flour | |||
Wheat Bread | Wheat Bread | ||
* Water, Buttermilk, Yeast, Honey, Whole Wheat Flour, Olive Oil, Salt | |||
Hard Cheese Provided by William Douglas | Hard Cheese Provided by William Douglas | ||
Seasoned Oil | Seasoned Oil | ||
* Olive Oil, Basil, Parsley, Garlic, Thyme, Oregano | |||
==2nd Remove:== | ==2nd Remove:== | ||
Herb Soup | Herb Soup | ||
*Vegetable Broth, Chard, Mint, Salt, Parsley, Black Pepper, Oregano | *Vegetable Broth, Chard, Mint, Salt, Parsley, Black Pepper, Oregano | ||
* Recipe from [http://www.medievalcuisine.com/site/medievalcuisine/Euriol/recipe-index/menestra-d-herbette Menestra d Herbette] | |||
==3rd Remove:== | ==3rd Remove:== | ||
Herb Salad | Herb Salad | ||
*Mixed Greens, Salt, Mint, Olive Oil, Oregano, Vinegar | *Mixed Greens, Salt, Mint, Olive Oil, Oregano, Vinegar | ||
* Recipe from [http://www.medievalcuisine.com/site/medievalcuisine/Euriol/recipe-index/insalate Insalate] | |||
==4th Remove:== | ==4th Remove:== | ||
| Line 44: | Line 49: | ||
Custard Pie | Custard Pie | ||
*Pie Crust, Almond Milk, Water, Half and Half Cream, Cinnamon, Egg, Sugar | *Pie Crust, Almond Milk, Water, Half and Half Cream, Cinnamon, Egg, Sugar | ||
* Recipe from [https://www.allrecipes.com/recipe/69003/medieval-custard-pie-daryoles/?fbclid=IwAR3Uc91EFeHjNMNHtxA43z-DBMUtEeaFtdXK48-kmVbLIsQ323XpgxRm6Z4 Daryoles] | |||
Compote from [https://www.bhg.com/recipe/new-england-cranberry-orange-compote/?fbclid=IwAR1Ml8CJTraD0zmif8YJLj9s9O1HS9NVuoEXlSh_Hj6fFNzV8Mt-qqHqP5E New England Cranberry Orange Compote] | |||
[[Category:Recipes]] | [[Category:Recipes]] | ||
Latest revision as of 20:14, 13 January 2019
Tavern:[edit | edit source]
Minestrone Soup
- Bear Creek Minestrone Soup Mix, Hamburger, Stewed Tomatoes
French Bread/ Baguettes
- Water, Yeast, Flour, Sugar, salt
All of the breads,tavern and feast, came out of The Bread Bible. Italian Herb Bread (adjusted to taste), 100% Whole Wheat, and French Bread.
Feast:[edit | edit source]
1st Remove:[edit | edit source]
Bread, Cheese, Seasoned Oil
Italian Herb Bread
- Black Pepper, Basil, Parsley, Thyme, Savory, Olive Oil, Yeast, Sugar, Water,White Wine, Salt, Flour
Wheat Bread
- Water, Buttermilk, Yeast, Honey, Whole Wheat Flour, Olive Oil, Salt
Hard Cheese Provided by William Douglas
Seasoned Oil
- Olive Oil, Basil, Parsley, Garlic, Thyme, Oregano
2nd Remove:[edit | edit source]
Herb Soup
- Vegetable Broth, Chard, Mint, Salt, Parsley, Black Pepper, Oregano
- Recipe from Menestra d Herbette
3rd Remove:[edit | edit source]
Herb Salad
- Mixed Greens, Salt, Mint, Olive Oil, Oregano, Vinegar
- Recipe from Insalate
4th Remove:[edit | edit source]
Meatballs with Sweet Gravy and Roasted Carrots & Turnips
Meatballs with Sweet Gravy
- Ground Beef, Egg, Currants, Sugar, Black Pepper, Mace, Cloves, Cinnamon, Salt, Saffron, Beef Broth, Wine, Almond Milk, Rice Flour
Recipe from Medieval Cookery - Pumpes
Roasted Carrots & Turnips
- Carrots, Turnips, Salt, Black Pepper, Olive Oil
5th Remove:[edit | edit source]
Custard Pie
- Pie Crust, Almond Milk, Water, Half and Half Cream, Cinnamon, Egg, Sugar
- Recipe from Daryoles
Compote from New England Cranberry Orange Compote